Uofuku

Specializing in sea urchin, scallops, and oysters, this shop offers the perfect selection for on-the-go dining. A must-try is the grilled scallops with butter and soy sauce. Each scallop is carefully prepared to order, starting with live scallops that are cleaned and grilled over charcoal with a flavorful combination of butter and soy sauce. The scallops are always large, but from February to March, you might even find extra-large ones—highly recommended during this time.

Another signature item is their sea urchin. Freshly flown in daily from Hokkaido, the sea urchins are expertly shelled right before your eyes and served sashimi-style for an incredibly fresh taste. The shop also offers shell-on oysters, sourced from the best regions depending on the season, ranging from Hokkaido to Kyushu.

Part of the charm here is the lively banter with the friendly shop owner. If you want to fully immerse yourself in the warm, welcoming atmosphere of Kuromon Market, this is a must-visit spot.