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Reviews

Number of reviews 11/ Number of likes 31

  • Since it’s on higher ground, you can see parts of the city from certain spots. The view is pretty nice, but not the kind of place you absolutely have to make a special trip just to take photos.

    It’s more suitable if you’re staying nearby or if it happens to be along your route, then you can drop by for a walk, enjoy the breeze, and just zone out for a bit.

  • The noodles have a strong buckwheat aroma and are light, not heavy. They have a slight chewiness—not mushy at all. The broth is delicate and not too salty, making it really pleasant to drink.
    The restaurant itself is quiet and simple, giving you that comfortable feeling where you just want to stroll out and take a deep breath after your meal.

  • Inside, it mainly introduces the history of Sayamaike, waterworks engineering, and ancient embankment structures. Surprisingly, it’s easy to understand and not boring at all.

    The exhibition area isn’t huge, and the layout is comfortable, so it’s easy to walk around. The highlight is definitely the giant water wall display—it’s seriously impressive.

    Overall, it’s quiet, beautiful, and full of atmosphere. Great for people who like taking photos or want an indoor spot to relax for a bit.

  • Walking along Eboshiyama, you get to enjoy the views of Akayu Station’s streets. It’s awesome—wherever you look, you’re surrounded by beautiful cherry blossoms!