Zukedon-ya Oukan Kagoshima
Offering a zuke-don (rice bowl) made with Kanpachi (amberjack) called "Umi no Oukan" grown in Kinko Bay.
Kagoshima / Japanese Cuisine
Offering a zuke-don (rice bowl) made with Kanpachi (amberjack) called "Umi no Oukan" grown in Kinko Bay.
Kagoshima / Japanese Cuisine
Ramen with melt-in-your-mouth texture of char siu pork are very popular.
Kagoshima / Ramen