Sandwich shop located in Kitashinchi, a busy downtown area in Kita, Osaka. The shop offers a variety of handmade sandwiches using luxury ingredients such as "Special Japanese Beef Fillet sandwich” with carefully selected A3-class beef, a rare "Eel Cutlet" sandwich and also "Pork Cutlet" sandwich with 16 layers of Japanese pork loin and the "Prawn Cutlet" sandwich with six whole prawns.
Particularly popular is the "Tamago Katsu Sandwich"(egg cutlet sandwich) which was devised by Kitashinchi Sand and was featured in the media. The fluffy egg inside and the crispy batter on the outside creates a perfect balance of deliciousness. A total of 12 varieties are available.
There is no eat-in space, only available for take-out. When ordering, they will ask you when you are going to eat. If it is within 2 hours, it will be freshly cut, and if it is after that, it will be prepared after cooling down. They also accept delivery, so feel free to order.
Highlights
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Conveniently located 3 minutes from the station.
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The shop offers a total of 12 types of sandwiches, ranging from the “luxurious” to the “familiar”.
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The specialty is the "Tamago Katsu Sand", originated in the "Kitashinchi Sand".
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The shop is also open late at night, making it the perfect place for a quick meal or a late night snack.