Obanzai Bou

A restaurant in the Sapporo Odori area offering a wide variety of nostalgic obanzai (Japanese side dishes), carefully prepared with seasonal ingredients.

The restaurant’s signature obanzai includes six daily varieties at all times. You can choose three favorites as an appetizer, so it’s popular for offering a different taste experience every time you visit. In addition to mains such as roast beef and spare ribs made with Tokachi herb-fed beef, smoked dishes prepared in-house every day, including monthly carpaccio and assorted appetizers, are also signature menu items here. There is also a full selection of genre-free creative dishes featuring innovative ideas.

There is also a wide selection of drinks that pair perfectly with the food, including carefully selected wines from around the world and original house-made cocktails. The wood-accented interior has spacious seating arrangements, creating an open atmosphere where you can relax without worrying about neighboring tables. Its stylish ambiance also makes it especially popular for girls' nights out.