Sushi Fukagawa

Sushi Fukagawa, located near the Kyoto Imperial Palace, offers a refined dining experience with only 10 counter seats, creating an intimate adult atmosphere. The nearest subway stations are Kyoto Shiyakusho-mae and Marutamachi, and the restaurant is situated in a quiet residential area near Kyoto Gyoen National Garden.

The owner sources the finest seasonal seafood from trusted brokers, ensuring that each dish reflects the best of the four seasons. The rice used for the sushi is premium Koshihikari from Tango, cooked with bonito dashi and lightly seasoned with sweetened vinegar made from Chidori vinegar, creating a perfect balance of flavor and texture. The soy sauce is also meticulously crafted, combining Nara's Katakami soy sauce with bonito and kelp.

Sushi Fukagawa offers course meals, providing clear pricing for a worry-free dining experience. Guests can watch the chef skillfully prepare each piece of sushi while enjoying seasonal ingredients.

The restaurant's design makes it ideal for small groups. It’s a perfect spot for dates, celebrations, or special occasions, where you can enjoy a sophisticated atmosphere with Japanese sake or wine.