Wakasaimo Co., Ltd. - "Wakasaimo"

As its name suggests, Wakasaimo resembles a sweet potato in appearance. You might expect it to be a sweet potato-based treat, but surprisingly, it contains no sweet potato at all.

Born from the desire to "create baked sweet potatoes in a region where sweet potatoes cannot be grown," this confection is crafted using Hokkaido-grown daifuku beans and tebo beans. To replicate the fibrous texture of baked sweet potatoes, finely chopped Hokkaido kelp is mixed with white bean paste. Without using any sweet potatoes, Wakasaimo astonishingly recreates the taste and texture of baked sweet potatoes, making it a truly unique treat.

With a history spanning over 100 years, Wakasaimo is a testament to the dedication to local Hokkaido ingredients and the skill of master artisans. Its refined sweetness and fluffy texture have been beloved by locals, particularly in Toyako Town, and have earned it a place as one of Hokkaido's iconic confections.

Its simple flavor, free of additives, highlights the quality of local ingredients and makes it a favorite among all ages. It’s a perfect souvenir that’s sure to delight anyone who receives it.