The warabi mochi is bouncy and rich, and the roasted soybean flour grinding experience is fun.
The flavor is consistently good, but it’s more about the vibe.
Great for photos and a little break. A bit pricey, but worth trying once!
李建興's page
Reviews
Number of reviews 11/ Number of likes 37
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Overall it feels really laid-back, not one of those huge, crowded ski resorts.
It’s great if you just want to take it easy and don’t like a lot of noise.
The courses are wide and the slopes are pretty gentle, so beginners or anyone who wants to practice slowly can ski here and feel quite at ease. -
Overall, this place feels really polished and stylish.
Everything is clean and bright, and there are lots of little design touches—you can tell they put a lot of thought into it.
Whether it’s desserts or drinks, the plating looks great and it’s super photogenic! The flavors aren’t overly sweet, so everything goes down easy.
If you’re looking for a spot to chat, go on a date, or have afternoon tea, this is a really nice fit. The vibe is just right. -
The scenery here is wide open and perfect for photos. On a clear day, the views are amazing—you can see both the sea and the mountains together. You can really feel the power of nature here, and there's a special atmosphere. Highly recommend coming by car—parking is easy, and after a short walk, you get to see some truly beautiful sights.
