Nara Japanese Cuisine Sakura-an Savor deliciously crispy okoge (scorched rice) in flavorful kamameshi made with ancient grains, all in a charming, traditional-style restaurant. See More
Nagano Cafés Haus St. Anton Jam Factory & Cafe Offering handmade food and drinks prepared with a commitment to additive-free ingredients. See More
Nagasaki Light Meals Sasebo Burger Museum Artisan Sasebo burgers packed with local flavors, served with a view of the Kujukushima Islands. See More
Kobe Light Meals Nagata Honjoken Sannomiya Center Plaza Branch Famous for its signature dish, Bokkake Yakisoba, featuring Kobe Nagata's specialty Bokkake stir-fried with house-made noodles on an iron griddle. See More
Kobe Light Meals Yakisoba Specialty Shop Ikari Shin-Nagata Tetsujin, Ashiyu Side Branch Enjoy authentic Kobe soul foods, "Bokkake" and "Sobameshi", in this specialty eatery. See More
Hachioji Japanese Cuisine Hosodaya Authentic teahouse just beyond the summit of Mt. Takao serving famed nameko mushroom miso soup. See More
Nara Japanese Cuisine Shikitennen Ryori no Yado Sugigase Proudly serving dishes made with local, seasonal, and natural ingredients, carefully selected for their freshness and quality. See More
Okinawa Light Meals Sata Andagi Shop Amuro Nishihara Branch Simple and delicious sata andagi highlighting the rich taste of eggs. See More
Shiga Japanese Cuisine Korian A lakeside ryokan restaurant offering leisurely dining with stunning views of Lake Biwa, renowned for its traditional funa-zushi kaiseki cuisine. See More
Nara Cafés Sakura Café A cozy café housed in a 160-year-old traditional townhouse, where you can enjoy Japanese sweets made with authentic Yoshino honkuzu (arrowroot starch). See More
Nara Japanese Cuisine Kamameshi Tamaya Three delicious ways to enjoy one dish! Savor locally sourced ingredients in flavorful kamameshi served in a traditional townhouse in the temple town. See More
Shiga Japanese Cuisine Soba no Sato Ibuki A specialty restaurant serving Ibuki Zairai Soba, a local variety of soba cultivated continuously for over 1,000 years. See More
Shiga Japanese Cuisine Hisago Sushi Enjoy a variety of dishes made exclusively with locally sourced ingredients from Shiga Prefecture. See More
Shiga Japanese Cuisine Yamamotoya Uohama Enjoy exceptionally fresh Biwa trout prepared in a variety of delicious dishes. See More
Shiga Japanese Cuisine Yokaro Famous for local specialties such as grilled mackerel somen (yakisaba-somen) and other traditional dishes. See More
Shiga Japanese Cuisine Sumimoto A local restaurant in Nagahama specializing in traditional cuisine made with natural ingredients, including wild-caught fish from Lake Biwa and wild duck. See More
Okinawa Light Meals KOURI SHRIMP Feast your eyes on the glittering seas and sink your teeth into famed garlic shrimp. See More
Kobe Japanese Cuisine Misaku Kobe Sannomiya Branch An okonomiyaki restaurant known for its specialty: Kobe-style sujiniku (simmered beef tendon), a local favorite ingredient. See More
Kobe Chinese Food Sannomiya Ikkanrou Main Store A long-established, casual Chinese eatery famous for its live demonstration and sales of freshly made pork buns (butaman). See More
Kobe Western Restaurants Grill Ippei Shinkaichi Main Store A beloved Western-style restaurant known for its signature secret demi-glace sauce. See More
