Warayakiya Roppongi

Serving dishes using plenty of unique ingredients local to Tosa (Kochi Prefecture).
In addition to table seats and regular seating, for smaller numbers, counter seats are available and highly recommended.
A pillar of fire over a meter high that grills skewers of delicious food can be seen right before your eyes.
This cooking method sears the surface evenly, cooking the food instantly with flames of 800-900 degrees. The smoke and aroma made from burning straw also enhances the flavor of the dishes.
Please enjoy the special ingredients that are Tosa’s pride and joy, such as local salmon and Tosa free range chicken.