This beer brewery opened in 1923 has the longest history in the Tohoku Region. You can tour around how their major product “Kirin Ichiban draft beer” is made, and have a taste at the end.
The 80-minute tour begins with a theater to show the lively video of Kirin Ichiban’s history and the creator’s hope. In the brewery, you will get to have a taste of the beer ingredient, malt, and smell hops, followed by a tour on the process of making wort from malt and packaging. You will have a rare experience of comparing the taste of the Ichiban Shibori (first wort) and the second wort. As a conclusion, the “brewery draft meister” who has mastered the knowhow of delicious craft beer offers you the first wort. Savor the fresh beer poured from a special server into a choice glass in an intricate manner.
There is an adjoining souvenir corner for goods related to the brewery tour as well as the restaurant “Kirin Beerport Sendai.” Stop by and enjoy the beer and a meal.