Udon SHIN

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Udon SHIN

Nothing but the taste of fresh rolled, cut and boiled noodles topped with fresh fried tempura thanks to the spirited love of the owner at this udon shop.

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An udon specialty shop that opened in Shinjuku in 2011. Even as it sits a few minutes’ walk from Shinjuku Station South Exit, this popular shop still draws crowds even on weekdays in its busiest season as well as from countless overseas tourists.

Each bowl of udon is a work of pride and joy, never made in advance. Each day they roll just enough dough for that day, made to order, cut and boiled in a large vat of water. The smooth, bouncy, and chewy noodles have a tasty bite that is truly unmatched.

On the menu you’ll find plenty of udon varieties, from chilled, strained Ten-zaru and Bukkake Udon to warm dipping udon or Kamatama Udon to taste. There’s plenty to taste and enjoy in both classic and creative styles. For a snack you can order a tempura or seasoned omelette roll as a side, or join the many who enjoy a drink from the Japanese sake, craft beer and shochu selection.

Shop hours are until 10pm, but they are known to close their doors early once their daily stock runs out. Make sure to swing by early for your best chances.

Highlights

  • Popping udon shop in Shinjuku that’s known to draw a crowd.
  • Each bowl of udon served with the select taste of fresh rolled, cut, boiled and fried flavor.
  • Served just how you like it, whether chilled, hot, topped, strained or “kamatama” straight from the pot.
  • From Japanese sake and shochu to craft beer and more, there’s plenty of drinks to choose from.
  • Shop may close before hours as soon as the udon noodles sell out.

Photos

  • The large Ten-zaru Udon topped with shrimp, squid and veggie tempura.

    The large Ten-zaru Udon topped with shrimp, squid and veggie tempura.

  • Kake-udon topped with beef and burdock root tempura.

    Kake-udon topped with beef and burdock root tempura.

  • Kamatama Udon fresh from the pot with a variety of eclectic new tastes.

    Kamatama Udon fresh from the pot with a variety of eclectic new tastes.

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)

A

Yes, we do.

Q

Is there free Wi-Fi available in the restaurant?

A

No free Wi-Fi available.

Q

Can I get take-out?

A

Yes. Please check the delivery menu.

Q

Is parking available?

A

Not available.

Reviews

1

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  • Even after getting a number ticket and going back to the shop, you still have to wait in line, but it saves a lot of time. The udon noodles are super chewy and really tasty, and the freshly fried tempura is delicious too.

Details

Name in Japanese
うどん 慎
Postal Code
151-0053
Address
Soma Building 1st floor, 2-20-16 Yoyogi, Shibuya-ku, Tokyo
Telephone
03-6276-7816
Closed
New Year’s holiday period.
Business Hours
11:00am - 10:00pm(LO)
※Closed when the Udon runs out
Budget
1,000-2,000yen
Access
2 minutes on foot from the Toei Shinjuku Line ・ Oedo Line ・ Keio New Line Shinjuku Station
Credit Cards
Not accepted
Official Website
Official Website (Japanese)