Yakitori no Ippei Main Store

Founded in 1950, this long-established restaurant serves Muroran’s soul food, "Muroran Yakitori."

The dish features skewered pork, onions, and mustard, grilled over charcoal in the traditional "Muroran Yakitori" style. Among the many yakitori restaurants in the city, this one stands out for its long history and strong reputation. The retro interior exudes a Taisho-era romantic atmosphere, with antique wooden furniture and jazz playing in the background, offering a cozy and relaxed dining experience.

The pork used is fresh shoulder roast, carefully selected from Hokkaido’s finest. Coated in a secret sauce passed down since the restaurant’s founding, the skewers glisten with a glassy sheen, bursting with flavorful juices. The combination of the savory pork, sweet onions, and a hint of mustard creates a perfect balance, especially when paired with a drink.

With its variety of cuts, including pork cheek and liver, all offered at affordable prices, it’s easy to get hooked on this delicious taste that’s a must-try when visiting Muroran.