All Reviews of Vegan Plant-based Pucchin Pudding

This plant-based pudding from Ezaki Glico is definitely a hidden popular bestseller in Japanese supermarkets! It’s made without any milk or eggs, using soy milk and plant-based ingredients instead. The texture is still smooth and creamy, with a light sweetness that doesn’t feel heavy. Many Japanese families keep it on hand as an everyday snack, and both adults and children love it. The last time I saw it at the supermarket, there was only one pack left, so I was lucky to get it.

You can buy this at convenience stores everywhere, and it's really tasty!