Number of reviews 2/ Number of likes 1
Kinojiya
Kinojiya serves aromatic soba made entirely from carefully selected buckwheat kernels, painstakingly ground in a stone mill, without the use of any binding agents. At night, it operates as a casual bar offering reasonably priced wines imported directly from France and Italy.
The reasonably priced breakfast set and carefully selected ingredients make me feel really at ease eating here. The food also pairs really well with red wine.
[Closed Down] Yuki Ramen Yamate
This restaurant offers ramen made with 600 million of the microorganism Euglena. Euglena is a type of algae with properties of both animals and plants. It also has a total of 59 varieties of nutrients! Recently, Euglena has been drawing attention as a culinary ingredient to support nutritional balance.
這間拉麵真的是一級棒
細細的麵條搭配著好喝的湯頭
真的會讓人想在吃一碗
美味的料理就要跟大家一起分享
快來品嚐看看哦