陳欣晨's page

Reviews

Number of likes 3

  • Even though "tempura and ramen" is the main combo, you can pick just one or choose from lots of options.
    The tempura rice bowl is loaded with seasonal ingredients, lightly battered and fried, then topped with a sweet sauce—absolutely amazing.
    The ramen uses super thin noodles and the broth is a Japanese-style tonkotsu with sesame and fish powder mixed in.
    Seriously delicious!

  • They use seafood as a creative base and combine it with udon noodles to make unique dishes. Everything is cooked to order with fresh ingredients, and there are lots of side dishes and desserts to choose from. The flavors are unforgettable—so fresh and delicious that I can't stop thinking about it.

  • This is a top-notch yakiniku restaurant where you can enjoy delicious meat while taking in the Tokyo night view.
    Tasting great food with a beautiful view and elegant music—this is truly the best of the best in life.

  • Affordable eats! It's such a treat to enjoy dishes made by a Michelin-starred chef at such a low price.
    The signature dish is the baked BBQ pork bun, with a crispy crust and sweet BBQ pork filling inside.
    As someone with a sweet tooth, I totally fell in love with it and can't get enough! ❤️