• See More

    The building is designed with Japanese dimensions but has a colonial-style balcony. It's a unique blend of Japanese and Western styles, making it a great example of Western influence on Japanese architecture.

Other Reviews by 簡蓉

  • See More

    The noodles are super chewy, and the broth is light—not too salty and really easy to drink. The toppings are simple, but the flavors are spot on. Overall, it's a humble, local, and really satisfying kind of udon. Totally worth the visit—no regrets at all.