Azabu Juban Yakiniku Kintan

Blending interiors featuring antique furniture with art, this is a yakiniku (grilled meat) restaurant in a stylish space.
“Platinum tongue”, a brand that’s taken from only one third of beef cattle, and “Kintan”, a type that’s cured for 30 days, are among the rare and highly valued meats served here.
Since the equipment has received thorough consideration, the smell of yakiniku won’t stick to your hair or clothing. What a relief!
With wagyu beef and wines carefully chosen to go with it, you can spend a special moment here.