Meiji Macadamia Chocolate is one of my personal go-to snacks whenever I visit Japan. I really like the macadamia nuts inside. They taste very fresh and retain the distinctive crunch and natural aroma of the nuts.
The rich, smooth chocolate coating pairs with them in just the right proportion. It’s sweet without being too rich and is very snackable. Sometimes when I’m browsing drugstores or convenience stores in Japan, I’ll specifically look for the large package to bring back to Taiwan so I can eat my fill. It’s truly so satisfying. If you like the classic combination of nuts and chocolate, this is definitely a tasty option worth picking up when you’re in Japan.
