Nagatanien Matsutake Mushroom Clear Soup is a convenient soup to keep at the office. Just add hot water, and you can quickly enjoy a piping-hot bowl of soup. The broth is light and flavorful, with a subtle matsutake aroma and the mellow taste unique to Japanese dashi. It goes well with a bento and is recommended for anyone who enjoys soup.
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Nagatanien Matsutake-no Aji Osuimono
Just add hot water for the taste of a Japanese restaurant.
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A long-selling instant clear soup mix first released in 1964. Simply add boiling water to prepare osuimono, a traditional Japanese clear soup.
It features the flavor of matsutake mushrooms, a prized ingredient.
It contains wheat gluten, nori seaweed, shiitake mushrooms, and green onions.
Preparation is easy: empty one packet into a small bowl and add approximately 6 fl oz (180 mL) of boiling water.
Highlights
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Also recommended as a seasoning for dishes such as udon and rice porridge
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Can be stored at room temperature and has a shelf life of 2 years from the date of manufacture
Photos
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Matsutake-no Aji Osuimono, 4 packets
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Matsutake-no Aji Osuimono, 8 packets
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Can I return or exchange a product if I discover a problem after opening it?
A
Our Customer Service Center will assist you. Inquiries can be submitted by phone or through the website form.
Reviews
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Some reviews are AI-translated.
Details
- Name in Japanese
- 松茸の味お吸いもの
- Manufacturer
- NAGATANIEN CO., LTD.
- Where to buy
- Supermarkets, convenience stores, and other retailers throughout Japan
- Price
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¥140 (4 packets) / ¥260 (8 packets), excluding tax
Prices may vary by retailer. - Net weight
- 3 g × 4 packets / 3 g × 8 packets
- Calories
- 5 kcal
- Shelf life
- 24 months from the date of manufacture
- Official website
- Official website (Japanese)