Tsuruchan

Tsuruchan is the oldest cafe in Kyushu, now managed by the third-generation owner. The cafe is famous for its "Turkish Rice," a soul food staple for the people of Nagasaki. On holidays, this dish draws such large crowds that lines form with people eager to savor its unique flavor.

Turkish Rice consists of butter rice topped with pork cutlet and Neapolitan pasta, then smothered in curry sauce. This hearty dish is served with salad and is presented in the same traditional style as it has always been. While the classic version with pork cutlet remains a staple, contemporary variations featuring toppings like fried prawns with heads or beef steak are also gaining popularity.

After your meal, try the "Original Nagasaki-style Milkshake." Made with a nostalgic recipe of eggs, condensed milk, sugar, and a hint of lemon juice, this sherbet-like dessert has a crunchy texture and a refreshing, mildly sweet flavor, making it the perfect palate cleanser.