Kumamoto Akaushi Shabu-shabu Koubai TOKYO Solamachi

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Kumamoto Akaushi Shabu-shabu Koubai TOKYO Solamachi

A specialty restaurant offering rare wagyu and panoramic views of Tokyo’s cityscape.

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Head Editor : UMENOHANA Co., Ltd.

Opened in March 2025 on the 31st floor of TOKYO Solamachi, this specialty restaurant focuses on Akaushi beef—particularly the exceptionally rare “Kosei Beef”—and offers a variety of meat dishes. From 150 meters above ground, diners can enjoy views of the Tokyo city skyline with Tokyo Skytree in the foreground. The restaurant is lively with families with children at lunch and couples at dinner.

The signature dish is shabu-shabu. Fresh lean beef, delivered directly from Aso in Kumamoto, is served at a perfect medium-rare, allowing diners to savor its natural umami. The restaurant also takes pride in its dashi and sauces made with amazake (sweet sake), inviting guests to explore their preferred flavor combinations with assorted condiments.

Inside, guests can choose from table seating, counter seats with close-up views of Tokyo Skytree, and semi-private rooms available for a fee—making it easy to select the perfect setting for any occasion. With last orders taken at 3:00pm for lunch and 9:00pm for dinner, the restaurant is conveniently timed for visits after sightseeing or shopping.

Highlights

  • Panoramic views of Tokyo from the 31st floor of TOKYO Solamachi.
  • A variety of classic Japanese dishes, including shabu-shabu, sukiyaki, and hitsumabushi.
  • Exceptionally rare “Kosei Beef,” delivered fresh from Aso, Kumamoto.
  • Convenient location near Asakusa, perfect for sightseeing.
  • On the night of the Sumida River Fireworks Festival, enjoy the fireworks from 150 meters above ground. (reservation required)

Photos

  • Koubai TOKYO Solamachi, which held its grand opening on March 17, 2025.

    Koubai TOKYO Solamachi, which held its grand opening on March 17, 2025.

  • An elegant interior featuring wood and black tones

    An elegant interior featuring wood and black tones

  • Private moments in a semi-private room (available for an additional fee)

    Private moments in a semi-private room (available for an additional fee)

  • “Kosei Beef,” low in fat and rich in natural umami

    “Kosei Beef,” low in fat and rich in natural umami

  • The signature shabu-shabu course also includes beef sushi.

    The signature shabu-shabu course also includes beef sushi.

  • Sukiyaki with a special warishita sauce made with amazake, a flavor found only here

    Sukiyaki with a special warishita sauce made with amazake, a flavor found only here

  • Authentic amazake brewed in a sake brewery, noted for its simple sweetness from rice and rice malt

    Authentic amazake brewed in a sake brewery, noted for its simple sweetness from rice and rice malt

  • Lunch offers a wide selection, including Akaushi rice bowls, hitsumabushi, and teppanyaki

    Lunch offers a wide selection, including Akaushi rice bowls, hitsumabushi, and teppanyaki

  • A full children’s menu is available, making it easy for families with children to enjoy their meal.

    A full children’s menu is available, making it easy for families with children to enjoy their meal.

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Are foreign-language menus or photo menus available?

A

Yes. Photo menus are available in English, Chinese, and Korean.

Q

Is takeout available?

A

Yes. A special takeout menu is available, including Akaushi steak bento and Akaushi sukiyaki bento (advance reservation required).

Q

Can I make a reservation?

A

Yes. Reservations can be made by phone, via the official website, the Solamachi website, or gourmet websites.

Q

Are there vegetarian menu options?

A

Yes. With advance consultation, the restaurant can accommodate requests according to the desired content.

Reviews

Details

Name in Japanese
熊本あか牛しゃぶしゃぶ 甲梅 東京ソラマチ店
Postal Code
131-0045
Address
1-1-2 Oshiage, Sumida-ku, Tokyo
Telephone
03-6658-8130
Closed
Same as TOKYO Solamachi’s closing days
Business Hours
11:00am - 4:00pm (L.O.3:00pm), 5:00am – 11:00pm (L.O.9:00pm)
Budget
Lunch 2,900 yen and up, Dinner 9,500 yen and up
Access
1) A short walk from Oshiage Station (Tokyo Metro Hanzomon Line, Keisei Line, and Toei Asakusa Line)
2) Short walk from Tokyo Skytree Station (Tobu Skytree Line)
Credit Cards
Accepted
Official Website
Official Website (Japanese)