Daikanyama Restaurant Chez Lui
Step away from the bustle of the city and down a quiet side street to find this French restaurant housed in a renovated 70-year-old traditional Japanese home. It primarily serves classic cuisine from southern France. Recommended dishes include charcoal-grilled selections prepared by the chef in the restaurant’s hearth, featuring carefully selected ingredients such as rack of lamb, premium pork including Jinhua pork, veal, and A5-grade wagyu beef.
The moment you step in, you feel a warm and cozy vibe. The chef's recommended course is totally worth trying, and there's a huge selection of wines. If you love French cuisine, you have to come here.