Hachi & Hachikita Highlands Ski Resort | Review by 駱佑嘉

Kenran Gyu Dining Gen

This restaurant offers dishes made with "Mishima Cattle," said to be the roots of Wagyu, and "Kenran Beef," which inherits its lineage. Operated by the local butcher shop "Midoriya Farm," which also manages the cattle's upbringing, the restaurant is renowned for providing high-quality beef at affordable prices.

• Yamaguchi
• Meat Dishes