Wakame furikake is perfect with rice! Just sprinkle it over steaming white rice, and the aroma of the wakame comes out right away. Mix it in, and the rice becomes very flavorful.
It has a pleasantly salty, savory taste, with a light ocean flavor from the wakame and the aroma of the furikake. It tastes great with plain white rice and doesn’t need much additional seasoning. When you’re busy, just sprinkle some on to make a bowl of white rice more flavorful!




