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    This place is absolutely beautiful and dreamy. In recent years, it's become famous after being featured in the media, and now lots of photography enthusiasts come here to shoot.

Other Reviews by 簡蓉

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    The noodles are super chewy, and the broth is light—not too salty and really easy to drink. The toppings are simple, but the flavors are spot on. Overall, it's a humble, local, and really satisfying kind of udon. Totally worth the visit—no regrets at all.