Iyo Suigun

This long-established Japanese restaurant serves seafood that lived in a place of abundant nutrition, thrashed about in the violent rapids of the Kurushima Strait. The location is spectacular, offering a stunning view over the calm waters of the Seto Inland Sea and of the Kurushima Kaikyo Bridge from the restaurant’s large windows.

The basement floor below the restaurant is equipped with an enormous aquarium that connects to the ocean, so the restaurant has access to exceptionally fresh ingredients.
The secret to the restaurant’s popularity is its authentic Japanese cuisine served at a very reasonable price. Not only do they offer single-dish items on their menu, including sashimi, tempura, and simmered dishes, but they also offer excellent-value set meals and full-fledged kaiseki course meals, so it’s a great choice of restaurant for many occasions.
There are rooms for groups of all sizes, from private rooms for small groups to large banquet halls that can fit up to 60 people.