This restaurant is located in Futae, a port town on Shimoshima Island in the Amakusa Islands. Enjoy fresh seafood caught in the Ariake Sea while taking in ocean views through large windows.
Recognizable by its orange exterior, the restaurant's most popular dish is the Seasonal Sea Urchin Rice Bowl, made with Futae's local specialty. This sea urchin-packed dish features generous portions of fresh seasonal sea urchin over rice cooked with sea urchin. The extensive menu also includes seafood rice bowls loaded with fresh sashimi, set meals with a wide variety of dishes, and à la carte options. Some items, including sea urchin croquettes, are also available for takeout.
Another reason for the restaurant's popularity is its tours to see the wild dolphins that inhabit the waters around Tsūji Island off Futae. Fishing boats piloted by captains who know the waters of Futae inside and out offer an impressive 99% chance of encountering dolphins. The maneuverable boats sit close to the water, providing an up-close view of the dolphins. Value packages combining dolphin watching with a meal are also available.
