All Reviews of Kikyouya "Kikyou Shingen Mochi”

I had the ice cream with kinako and kuromitsu, and it was absolutely delicious!

It's been almost three years since I last went to Japan! I just bought some Kikyou Shingen Mochi the other day, and eating it really made me miss Yamanashi, Japan.

The mochi with kinako isn't as sweet, but I'm just more used to eating mochi with peanut powder.

The texture is really special. Even kids absolutely love eating it.

Delicious! The sweetness is just right, and the aroma of the soybean flour and brown sugar is fantastic.

Great texture! Definitely a snack worth recommending.

The signature 'Kikyou Shingen Mochi' from Kikyouya has won so many awards. It's not overly sweet, and the brown sugar aroma is fantastic!

The soybean flour and brown sugar are super fragrant, and the sweetness is just right.

A must-buy when you visit Japan! Seriously delicious and not too sweet.

The roasted soybean flour is super fragrant, and the sweetness is just right. You can eat a lot without feeling overwhelmed.