All Reviews of Saru Kani Gassen

This extremely popular Japanese nori furikake is the perfect match for white rice! Sprinkle it over a bowl of piping-hot rice, and the aroma of nori immediately fills the air. It's savory and keeps you coming back for more, making even a simple meal satisfying. It's especially good in the summer when you don't have much of an appetite, helping you eat a few more bites. For a different way to enjoy it, you can add hot dashi to make Japanese-style chazuke. It's light yet full of flavor, and the price is very affordable.

For people who usually eat lighter flavors, this seasoning is a bit too strong. The mix of sweet and salty may not be for everyone, so trying it once is probably enough.

The best food to get kids to eat their rice!

I always add it to sushi rice—makes great sushi too!

Adding this to grilled rice balls makes them taste absolutely amazing.

Tastes amazing with white rice—my whole family loves it!

My kids always want this on their rice—highly recommended!

Just sprinkle it on and I can eat several bowls of white rice!

Adding this to ochazuke makes it so flavorful!

Super convenient for kids to eat with rice.