Olive Harvest Festival
This annual fall event celebrates the harvest season at Michi-no-Eki Shodoshima Olive Park on Shodoshima, the birthplace of olive cultivation in Japan. Set among the park’s approximately 2,000 olive trees, harvest activities and olive oil tastings offer a chance to discover the olive culture nurtured on the island. The one-day Grand Olive Harvest Festival is the largest event of the season.
I usually cook with olive oil, so I'm really looking forward to this chance to learn up close about how olives are harvested and how good oil is made. From carefully picking each olive to pressing richly aromatic olive oil, every step reflects the care and craftsmanship that goes into it. It turns out that producing a bottle of good oil isn't easy, which makes you appreciate the delicious food on the table even more〜















