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    This is a very popular Okinawan souvenir made with Yukishio salt from Miyakojima, Japan. The cookies have a light salty flavor and are crisp without being overly sweet. The delicate saltiness of Yukishio gives the cookies more depth of flavor. They’re individually wrapped, making them easy to share and carry, and they’re perfect for bringing back to Taiwan to give to friends and family. Compared with the generally sweeter Japanese snacks, these are recommended for people who like sweet and salty treats.

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