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    Located right next to Aso Station, Michi-no-Eki Aso is a treasure trove for discovering local products. Since I was staying at a hotel by the station, I had time to leisurely browse the specialties before closing.

    Inside, there was a wide selection of local fruits and vegetables, from rich and flavorful Aso milk and silky pudding to farm-fresh produce and popular soft-serve ice cream. The best part was arriving during the evening discount period and getting a Wagyu bento at a surprisingly low price. The meat was tender, with wonderfully flavorful marbling. I took it back to my hotel and enjoyed it, and the taste was unforgettable. Whether you’re passing the time while waiting for a train or making a special trip, it’s well worth a visit.

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