SNOOPY Chaya Yufuin | Review by Eddie

I came to Tokyo in May and originally planned to buy a regular-colored taiyaki, but the moment I saw the black one, I immediately thought, “Oh my gosh, you don’t come across this very often!” 😂

So I switched to the black one right away. The outside had a slight aroma, and the red bean filling inside was very smooth and soft. The sweetness was just right, so it didn’t become too rich after only a few bites. It was unexpectedly delicious.

Since the weather was already getting warm in May, the shop also offered chilled flavors in addition to the original. I couldn’t resist buying the black one first this time, so I didn’t get to try the other flavors. If I get the chance next time, I definitely want to try them all!

The location is also a huge plus. Just take the Ginza Line to G14 Suehirocho Station, and it’s right outside the station, so you don’t have to spend any time looking for it. Afterward, you can take a walk and browse around Akihabara along the way. The location is really great and very convenient!

When visiting Kokura, of course you can't miss Kokura Castle. The castle isn't particularly large, but walking around the castle ruins and gardens, you can still get a sense of an old Japanese castle.

What I liked most was seeing Kokura Castle from different angles. The white walls paired with the dark roof look clean and neat. The surrounding trees and moat also give the whole area a quieter feel, so it doesn't feel like the kind of place where you just come to take photos, check in, and leave after seeing it.

If you happen to be traveling in Kitakyushu, I think it's worth setting aside some time to walk around here. There's no need to rush your itinerary—take your time exploring the area around the castle, look at the streets, and get a feel for how Kokura has a slightly different atmosphere from other big cities.

I arrived at Higurashi-tei in Ritsurin Garden just before evening, as the light in the garden was gradually growing softer, making it especially pleasant to walk around.

The maple leaves had also turned red, and as I walked along the pond, I occasionally saw broad stretches of red reflected on the water. I couldn't help but stop and take a few extra moments to look. Together with the pine trees and traditional buildings in the garden, it naturally created an autumn atmosphere.

I wasn't in any particular hurry to get anywhere, so I just strolled slowly through the garden, took photos, and enjoyed the scenery in front of me. By evening, Ritsurin Garden had become much quieter, which made it even easier to appreciate the character of the garden.