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    The Akaushi beef here is pretty lean, but it's super tender. Just a few seconds in the hot pot and you can taste its sweetness and aroma. It's light and not greasy at all. The restaurant is clean and bright, and the staff are really friendly. Perfect if you want to try Kumamoto beef in Tokyo without any fuss. It's not cheap, but the quality of the meat totally justifies the price. Great spot to enjoy with friends or family.

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    The water at Onneto changes color depending on the weather. On sunny days, it turns a dreamy emerald green.

    It’s surrounded by pristine forest, so it feels very quiet and relaxing. Getting there is a bit inconvenient, though, so it’s best if you’re driving and can take your time exploring.

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    After the first way of eating, adding green onions and wasabi was also really great 👍
    The chazuke-style with tea poured over the rice was totally different.
    It was my first time trying it and it felt super unique.