Eating Out - Kanagawa - Japanese Cuisine

Kanagawa

Japanese Cuisine

Senmiraku

An authentic seafood restaurant where you can enjoy Misaki Fishing Port tuna prepared with expert craftsmanship.

Kamakura

Japanese Cuisine

Kawahirako

A Kamakura rice bowl specialty restaurant where you can indulge in seasonal Shonan shirasu.

Yokohama

Japanese Cuisine

Maguro Tonya Miura Misakiko Yokohama Porta

Enjoy tuna delivered straight from Misaki Port and the live energy of authentic sushi in Yokohama.

Jinenjo Farmer’s Restaurant Yamagusuri Miyanoshita Main Branch

Hakone

Japanese Cuisine

Jinenjo Farmer’s Restaurant Yamagusuri Miyanoshita Main Branch

Enjoy nourishing, flavorful jinenjo yam dishes while taking in the great nature of Hakone.

Kanagawa

Japanese Cuisine

Misakikan Honten

Enjoy traditional tuna dishes while feeling the sea breeze of Misaki Port.

Kamakura

Japanese Cuisine

Kamakura Kamameshi Kamakama Main Store

A specialty kamameshi restaurant where you can enjoy freshly cooked kamameshi in three ways, with condiments and broth.

Kanagawa

Japanese Cuisine

Enoshima Koya

The only diner on Enoshima where you can enjoy seasonal fish from around Japan from the morning on. Enjoy your meal with the sound of the waves of Enoshima in the background.

Kanagawa

Japanese Cuisine

Sakinoya

A luxurious dining experience featuring fresh tuna and local fish from Misaki Port.

Kanagawa

Japanese Cuisine

Odawara Oden Honten

A beloved local restaurant known for its original oden ingredients-creative additions that put a unique twist on this classic Japanese dish.

Hakone

Japanese Cuisine

Hakone-en Donburi-ya

Drop in for easy eats at Hakone-en.

Hakone

Japanese Cuisine

Hakone Gindofu

4.07 2

The exceptional tofu beloved by locals. Taste it fresh at the store.

Hakone

Japanese Cuisine

Tamura Ginkatsu-tei Main Restaurant

Traditional restaurant which developed Gora’s specialty food, Tofu Katsuni.

Hakone

Japanese Cuisine

Yubadon Naokichi

Hot and fluffy yubadon bowl, topped with an expertly made “yuba” tofu silk, skimmed from the famous “hime no mizu” waters of Ohiradai.

Hakone

Japanese Cuisine

Hatsuhana Soba Main Store

Established in 1934, Hatsuhana Soba makes its special “natural farming yam soba” using only buckwheat flour, natural farming yams, and local eggs without adding a drop of water.

Odashi Udon & Kamameshi – Kakaya Musashi Kosugi Tokyu Square Store

Kawasaki

Japanese Cuisine

Odashi Udon & Kamameshi – Kakaya Musashi Kosugi Tokyu Square Store

3.00 1

A restaurant that specializes in dashi stock for Udon Noodles and Kamameshi (rice boiled in a small pot with meat and vegetables.)

Eating Out Kanagawa Japanese Cuisine

Senmiraku

Kawahirako

Maguro Tonya Miura Misakiko Yokohama Porta

Jinenjo Farmer’s Restaurant Yamagusuri Miyanoshita Main Branch

Misakikan Honten

Kamakura Kamameshi Kamakama Main Store

Enoshima Koya

Sakinoya

Odawara Oden Honten

Hakone-en Donburi-ya

Hakone Gindofu

Tamura Ginkatsu-tei Main Restaurant

Yubadon Naokichi

Hatsuhana Soba Main Store

Odashi Udon & Kamameshi – Kakaya Musashi Kosugi Tokyu Square Store

Eating Out
Kanagawa Japanese Cuisine