Ocean Dining Kajina

Located inside Ryukyu Onsen Senagajima Hotel, a luxury resort known for its natural hot springs and breathtaking ocean views, Ocean Dining Kajina offers a refined dining experience featuring the finest Okinawan ingredients. Recognized as an "Okinawa Local Ingredients Restaurant" by the prefecture, the menu showcases the expertise of a chef who masterfully highlights the rich flavors of Okinawa’s produce and seafood.

For breakfast, guests can enjoy the "Senaga Zen", a beautifully arranged traditional multi-tiered meal featuring fresh, carefully selected ingredients from Okinawa and across Japan.
At lunch, the restaurant serves "Senagajima Lunch Zen", offering exquisite dishes such as the overflowing ikura (salmon roe) bowl, a chef’s selection seafood platter, and a steak set featuring beef loin marinated in the restaurant’s original vegetable miso sauce.
For dinner, guests can indulge in a carefully curated multi-course meal, crafted with the finest seasonal ingredients (reservation required). On Fridays, Saturdays, and the night before public holidays, a special teppanyaki experience is also available (reservation required at least three days in advance).

Throughout breakfast and lunch, diners can enjoy their meal while gazing out through the restaurant’s large windows, which offer a spectacular view of Okinawa’s western coastline. Whether savoring a gourmet meal or simply admiring the ocean, Ocean Dining Kajina provides a dining experience that engages both the senses and the soul.