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    A specialty restaurant for Brazilian churrasco. Not only can you enjoy as much meat as you want, but you can also try unique Brazilian dishes.

    The system is pretty unique: you use a round plastic chip on the table to signal whether you want more meat. Green means “more, please,” and red means “I’m full, so please stop.” If you switch it back to green when you feel ready to eat again, skewered meat will be brought to your table.

    It’s a great system, especially if you’re not confident in Japanese!

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