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Choi Oden Shinjuku Main Branch

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Choi Oden Shinjuku Main Branch

An oden izakaya near Shinjuku Station serving inventive ingredients that redefine traditional oden.

Last update :
Supervised by :  Choi Oden Co., Ltd.

A creative oden izakaya in the Shinjuku and Nishi-Shinjuku area. Conveniently located about a 3-minute walk from Seibu-Shinjuku Station and within walking distance of JR Shinjuku Station, it is an easy place to stop by for afternoon drinks or after work.

Its signature dish is oden made with an original broth carefully prepared from conger pike, renowned for being delicious enough to drink to the last drop. Along with classics such as daikon radish and eggs, the menu features inventive ingredients that redefine traditional oden, including beef tongue and fresh seafood from the tanks exclusive to the Shinjuku Main Branch.

A wide variety of condiments is also available, including a house-made moist ichimi chili paste and yuzu kosho, along with optional toppings such as mentaiko butter and blue cheese. Mix and match them to customize the flavors to your taste.

The warm, Japanese-style interior centers around a U-shaped counter and accommodates everyone from solo diners to groups. It is a casual place to savor creative oden.

Highlights

  • A creative oden izakaya in the Shinjuku and Nishi-Shinjuku area.
  • Its signature dish is oden made with an original broth.
  • The menu features inventive ingredients that redefine traditional oden.
  • A variety of condiments and optional toppings let diners customize the flavors.
  • Centered around a U-shaped counter, the restaurant accommodates everyone from solo diners to groups.

Photos

  • The Japanese-style decor creates a warm, inviting atmosphere

    The Japanese-style decor creates a warm, inviting atmosphere

  • The Ultimate Deep-Fried Conger Pike Oden, exclusive to the Shinjuku Main Branch

    The Ultimate Deep-Fried Conger Pike Oden, exclusive to the Shinjuku Main Branch

  • Tender beef tongue

    Tender beef tongue

  • Garlic toast oden, which has been featured on television

    Garlic toast oden, which has been featured on television

  • Customize the flavor with tabletop condiments: house-made moist ichimi chili paste, yuzu kosho, mustard, and harissa

    Customize the flavor with tabletop condiments: house-made moist ichimi chili paste, yuzu kosho, mustard, and harissa

  • The optional blue cheese topping pairs well with daikon radish

    The optional blue cheese topping pairs well with daikon radish

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Is takeout available?
A

Yes.

Q

Is free Wi-Fi available?
A

No.

Q

Can I reserve a table?
A

Yes.

Q

Is there a smoking area?
A

Yes.

Reviews

Details

Name in Japanese
ちょいおでん 新宿本店
Postal Code
160-0023
Address
Sanko Park Building 1F, 7-3-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo
Phone
03-5331-3341
Closed on
Open year-round
Hours
3:00 p.m.-2:00 a.m. (food last order 1:15 a.m., drinks last order 1:30 a.m.); Sundays and public holidays: 3:00 p.m.-11:00 p.m. (food last order 10:15 p.m., drinks last order 10:30 p.m.)
Price Range
From ¥2,000
Access
1）About a 3-minute walk from Seibu-Shinjuku Station on the Seibu Railway
2）About a 5-minute walk from Shinjuku Station on the Toei Subway
3）About a 7-minute walk from JR Shinjuku Station
Credit Cards
Accepted
Official website
Official website (Japanese)
Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa