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    At first glance, when you see Calbee’s Kappa Ebisen, you can’t help but think, isn’t this just the Japanese version of Taiwan’s Hsia Wei Hsien shrimp snacks? It’s interesting that Taiwan and Japan have such similar classic snacks. They’re long, thin, and hollow, with a light shrimp aroma. They’re crispy, not overly seasoned, and increasingly addictive the more you eat. Besides the classic shrimp flavor, you may also come across different limited-edition flavors, so I can’t help keeping an eye out whenever I browse the supermarket. These crackers are easy to find at convenience stores and supermarkets throughout Japan. They’re great for snacking while watching shows or whenever you’re craving something—a timeless national favorite!

Other Reviews by Linda Liao

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa