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Tokyo Yakinku Ittoya

Select Wagyu beef and Scrumptious Wine in a Luxe Atmosphere.

3.95 1

Last update :

This restaurant was established by veteran Japanese barbecue purveyor Heijoen, which has been in business for 50 years and purchases entire cows for their meat. Enjoy a feast of top shelf wagyu beef, everything from prized Japanese wagyu brands to meticulously selected cuts. Served in a vast, luxurious setting dotted with chandeliers and marble tables, patrons are welcomed to their choice of anything from counter side to luxe private room seating for corporate occasions.

Highlights

  • Savor the utmost of wagyu beef with a luxurious platter assortment.
  • Choose from a wide selection of sumptuous wines that pair well with beef .
  • Wide selection of course-style meals.

Photos

  • Flexible seating options, from counter seats to fully private rooms.

    Flexible seating options, from counter seats to fully private rooms.

  • A tasting platter featuring the finest wagyu beef cuts.

    A tasting platter featuring the finest wagyu beef cuts.

  • The Thick-Cut, Select Black-Beef Tongue, only available here

    The Thick-Cut, Select Black-Beef Tongue, only available here

  • The Ultimate thick-cut tongue, only available here.

    The Ultimate thick-cut tongue, only available here.

Reviews

1
  • 李瓊華

    店內裝潢設計很高檔時尚,和牛口感不用多加描述,黑牛牛舌是一定要點來品嚐看看,店家擺放的紅酒看起來很利害,因為我不會喝酒也不懂酒,所以就只剩吃的功能🤭

Details

Name in Japanese
東京焼肉 一頭や
Postal Code
103-0022
Address
1F, COREDO Muromachi Terrace, 3-2-1 Nihonbashi Muromachi, Chuo-ku, Tokyo
Telephone number
03-6225-2970
Business Hours
[Weekdays]11:00am - 3:30pm, 5:00pm - 10:00pm
[Weekends and holidays] 11:00am - 10:00pm
Closed
Irregular holidays
Credit Cards
Accepted
Access
Directly Connected at basement level to Tokyo Metro Mitsukoshimae Station
Official Website
Official Website (Japanese)