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Enjoy chewy Sanuki udon and Okayama’s local specialty, demi-katsu rice bowl.
Sanuki no Otoko Udon Nose Hokai-cho Branch is a specialty Sanuki udon restaurant in Hokai-cho, Kita Ward, Okayama City. It is just a 5-minute walk from the west exit of JR Okayama Station, making it a convenient spot for a casual lunch or solo dining. The restaurant is known for its focus on Sanuki udon with firm chew and a smooth texture, and it is popular with both locals and tourists.
The menu offers a wide variety of dishes based on kake udon and bukkake udon, with toppings such as tempura and eggs. Signature items include Otoko no Niku Udon and Otoko no Niku Bukkake, both hearty and filling. The restaurant also serves Okayama’s local specialty, demi-katsu rice bowl. This dish, made with rich demi-glace sauce and freshly fried pork cutlet, is another popular choice alongside the udon.
The interior is compact, with 22 seats in total, including 10 counter seats and 12 table seats. Smoking is prohibited, so you can enjoy your meal in a calm setting. There are also many coin parking lots nearby, making access by car possible. It is also a good place to stop by while exploring the Hokai-cho Shopping Street.
Okayama specialty, demi-katsu rice bowl
Otoko no Niku Udon
Otoko no Niku Bukkake
Tendon
Interior
Exterior
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Can I make a reservation?
Reservations are accepted by phone.
Q
Are there any tourist spots nearby?
Okayama City Museum is Approx. a 5-minute walk away, and the Momotaro Statue is Approx. an 8-minute walk away.
