
MITSUYA CIDER: Why Japan’s Classic Soda Has Been Loved for Over 140 Years
It would be no exaggeration to say that you are guaranteed to spot the colorless, transparent carbonated drink MITSUYA CIDER at convenience stores and vending machines. For many people in Japan, it is a familiar taste of everyday life. MITSUYA CIDER is a Japanese-born carbonated drink that first appeared in 1884. As of 2026, it has become one of the iconic symbols of Japan’s sparkling-drink culture as a long-selling brand with a history of more than 140 years. Its defining features are its refreshing aroma, gentle sweetness, and moderate fizz. This article takes a detailed look at its history and characteristics, the three reasons it continues to be loved, ways to enjoy it in different recipes and arrangements, and its product lineup.






