The cookies from Tokyo Milk Cheese Factory have a delicate, crispy exterior. At first, there’s a subtle milky flavor, followed by a rich cheese aroma that spreads through your mouth. The savory cheese and milky flavors are perfectly balanced. The crispness of the cookie and the richness of the cheese create layers of texture and flavor. The cheese flavor in particular is full-bodied without feeling heavy, leaving a faint cheese aroma afterward. It’s a simple cookie, but it brings out the milk and cheese flavors beautifully.
I buy them every time I go to Japan. So delicious 🩷🩷🩷🩷
