As someone who truly loves cooking, whenever I travel to Japan, I always enjoy exploring local morning markets or traditional markets and picking up a few local specialties. That way, when I miss Japan after returning to Taiwan, I can use those ingredients to recreate those familiar flavors. On this trip to Sendai, of course I couldn’t miss the lively local atmosphere of Sendai Asaichi Morning Market.
Although the entire market is small and compact, it’s full of surprises. Not only did I unexpectedly find some excellent handmade miso, but I also tried the extremely popular Saito croquette, freshly fried and piping hot. Standing by the roadside and taking a big bite, the outside was crispy and the filling was juicy. The simple flavor was deeply satisfying.
After you’ve had enough of walking around, don’t forget to turn into the alley where fresh seafood is sold. Tucked away inside is the cozy 110 coffee. Order a hot latte and rest your feet in the small café, letting the aroma of coffee bring this little local exploration to a perfect close. This kind of stroll through a market that feels close to everyday life is truly unforgettable.
