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    A friend gave me chocolates from this brand before, and they made a strong impression from the first bite. On this trip to the Kansai region, I unexpectedly found a special matcha version at the airport duty-free shop and happily bought it right away. What I like most is that the sweetness is just right and not cloying at all. The outside is coated with rich, slightly bitter matcha powder, and when you bite into it, the aroma of the crunchy nuts spreads through your mouth. The layers of flavor make it hard to stop eating one after another. I was very lucky to find these at Kansai Airport this time. They’re definitely a souvenir I’d want to buy again.

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