Jindaiji Natural Hot Spring Yumori no Sato | Review by 張筱渝

Tokyo Meat Shabu-Shabu House

A renowned shabu-shabu restaurant serving premium Japanese Black Wagyu brands, including Tajima Ota Beef, a rare beef from female cattle that is not generally available on the market, with only 600 head shipped annually. The meat is carefully selected by the owner, an expert in Wagyu. The intimate restaurant features just 12 counter seats, reflecting its attention to detail. Savor top-quality meat to your heart’s content in this small, relaxed setting.

• Shinjuku, Okubo, Yoyogi, Yotsuya
• Hotpot Restaurants

[Closed Down] Nippon Maguro Gyogyoudan Shinbashi branch

This izakaya bar offers high quality tuna they are fixated on that comes recommended by fishermen directly from the harbor. The interior is reminiscent of a fishing harbor with displays of boats and big-catch flags, and they also have private rooms that look like a boat captain's residence.

• Shimbashi, Toranomon, Tokyo Tower, Hamamatsucho
• Izakaya

[Closed Down] Tokyo Odaiba Ooedo-Onsen Monogatari

An Onsen theme park where you can not only enjoy spacious natural onsen right in the heart of the city, but also eat, play and relax to your heart’s content.

• Tsukiji, Odaiba, Toyosu
• Hot Springs & Hot Spring Resorts