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Hida Beef Steak Specialty Restaurant Kitchen Hida
A specialty restaurant where you can enjoy carefully selected Hida beef steaks in a variety of cuts.
Known as a locally rooted Hida beef steak specialty restaurant, Hida Beef Steak Specialty Restaurant Kitchen Hida has offered a food culture rooted in the region since its founding. Its commitment to high-quality ingredients has earned strong support from both locals and tourists.
The restaurant’s main ingredient is premium Hida beef. It carefully selects only A5 and A4 grade beef. Its signature approach is the French-inspired cooking method known as braisé & sauté. Steaks gently steamed and seared with aromatic vegetables bring out the rich flavor and tenderness of Hida beef. Another highlight is the wide variety of cuts available, including ribeye, sirloin, tenderloin, and chateaubriand.
The calm interior has Approx. 20 table seats. At the front of the restaurant, there is also a corner selling souvenirs and original goods. With sightseeing spots such as Takayama Jinya and the Hida Takayama Retro Museum nearby, it is an easy place to stop by before or after exploring the area.
Highlights
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A beloved locally rooted specialty restaurant for Hida beef steak.
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Carefully selected A5 and A4 grade Hida beef.
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The braisé & sauté method brings out the meat’s rich flavor and tenderness.
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A variety of steak cuts are available, letting you enjoy the distinct taste of each cut.
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A calm interior with Approx. 20 table seats.
Photos
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Ribeye steak with balanced marbling, rich flavor, and fine-textured meat
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The sirloin steak is known for its juicy marbling
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Chateaubriand steak, a rare and top-grade cut
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Tenderloin steak, cut from the center of the fillet
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The interior offers a refined and spacious atmosphere
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Red brick exterior
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Can I make a reservation?
A
Yes. Reservations are accepted through the official website.
Q
Are there any sightseeing spots nearby?
A
Takayama’s historic old town and Takayama Jinya are within walking distance.
Reviews
Details
- Name in Japanese
- 飛騨牛ステーキ専門店 キッチン飛騨
- Postal Code
- 506-0011
- Address
- 1-66 Honmachi, Takayama, Gifu 506-0011
- Phone
- 0577-36-2911
- Hours
- 11:30am–3:30pm (Last food order at 2:45pm), 5:00pm–8:30pm (Last food order at 7:45pm)
- Closed on
- Wednesdays
- Price Range
- Lunch from 6,000 yen, dinner from 7,000 yen
- Access
- Approx. 9 minutes on foot from Takayama Station on the JR Takayama Main Line
- Credit Cards
- Accepted
- Official website
- Official website (Japanese)
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