
Discover the Appeal of Mead, the Oldest Alcoholic Drink in Human History, in Kyoto!
Mead is an alcoholic beverage made by fermenting honey with yeast and water. Long enjoyed in Europe and other regions, it is a well-known drink, but in fact, more and more producers in Japan are crafting distinctive meads, creating a quiet boom. This time, we introduce the world of carefully crafted Japanese mead.






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