Miyajima Omotesando Shopping Street is about 350 meters long and is the liveliest street on the way to Itsukushima Shrine. Along the way, you'll find momiji manju, fried momiji manju, grilled oysters, conger eel dishes, and all kinds of souvenir shops, as well as distinctive crafts such as Miyajima rice scoops and wood carvings. The entire street is bustling with people and filled with delicious aromas, creating a sightseeing atmosphere unique to Miyajima. It's a great place to stroll, sample local food, and pick out a few distinctive souvenirs to take home.
Miyajima Omotesando Shopping Street | Review by Linda Liao
Other Reviews by Linda Liao
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Itsuki Coffee Miyajima
The only specialty coffee shop on Miyajima Island, Hiroshima Prefecture, dedicated to providing high-quality, freshly roasted specialty coffee. Itsuki Coffee sources only the finest and rarest specialty beans, ensuring the freshest possible flavor by having the owner roast the beans each morning.
在宮島商店街散步時，經過了這家外觀簡約又很有設計感的「伊都岐珈琲」，被文青風格的店面吸引，好奇之下便入內休息。這家店以自家烘焙的精品咖啡聞名，除了咖啡之外，咖啡霜淇淋也是不少日本網友推薦的品項。實際品嚐後，咖啡香氣濃郁、霜淇淋口感滑順，甜度也不會過於膩口。最特別的是霜淇淋的呈現方式，架在小鐵架上的造型相當有儀式感，也非常適合拍照。整體來說，是逛宮島商店街時很適合順道停留的小店。
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Yaki Gaki no Hayashi
Yaki Gaki no Hayashi has tantalized tastebuds for over 75 years with the succulence of grilled oysters at this shop perched midway along Miyajima Omotesando Shopping Street, between the ferry terminal and Itsukushima Shrine.
Oysters are one of Miyajima's specialties. They're plump, and their aroma fills the air as they're grilled, making it hard not to stop when you pass by the shop. The grilled oysters are lightly charred on the outside and tender and juicy when you bite into them. They have a rich ocean flavor and natural saltiness without being overly fishy or greasy. They left me wanting more!
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Kabukiage
This fried rice cracker features a crispy texture and a slightly sweet soy sauce-based seasoning. It is a popular, long-selling product that appeals to both children and adults alike.
Kabukiage rice crackers are a classic and iconic Japanese snack. They're thick and crispy, with a rich sweet and savory soy sauce flavor that gets more fragrant as you chew. The seasoned surface has a lightly toasted aroma that pairs well with the crunchy texture of the rice crackers, and the sweet and salty flavors are perfectly balanced. They're great for an afternoon snack, something to munch on while watching shows, or to enjoy with tea. They're a good choice for anyone who likes Japanese rice crackers and sweet and savory flavors.
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